Ascots is a traditional wood panelled restaurant, which is luxuriously appointed. The Head Chef was awarded a second AA rossette for outstanding cooking. He features an innovative style, with a hint of his South African origins. Global wine list featured.
| Address: | 35 Oxford Street London W1N 0BY |
|---|---|
| Telephone: | 20 7629 7474 |
| Fax: | 20 7629 8158 |
| Social: | |
| Open/Close: | MON-FRI 7:00 am-10:30 pm SAT-SUN 7:30 am-10:30 pm |
| Category: | British |
| Getting There: | On the first floor of the Berkshire Hotel, the entrance is located just off Oxford Street in Marylebone Lane. Nearest tube is Bond Street. |
| Staff: | James Pressly, Head Chef |
| Meals Served: | Breakfast. Lunch. Dinner. |
| Max. Capacity: | 50 |
| Group Capacity: | 20 |
| Cost: | Expensive |
| Other Info: | Catering. Valet Parking. Reservations Accepted. Reservations Recommended. Full Bar on Site. Children's Menu Available. Early Bird Specials. Banquet Facilities. |
| Credit Cards: |
For a list of area events, try:
EventGuide London
| Other Links: | Vertical Farm DayNational UBI DayDiningGuide New York |
© 1996-2025MetroGuide, Inc. | Privacy Policy | Terms and Conditions
DiningGuide, DiningGuide.Network, DiningGuide.Community and DiningGuide London are service marks of MetroGuide.com, Inc.
To submit your restaurant, please use the: DiningG.U.I.-de.
To contact us at MetroGuide: Click Here.